Journal of Food and Agriculture Technology publishes research papers and reviews in all branches of science, technology, packaging, and engineering of foods and food products. Researchers, practitioners, students, and lecturers are encouraged to submit papers discussing food product quality, processed food products shelf life, food process efficiency, food handling & processing, future research in food products, and food industry byproducts.
Journal of Food and Agriculture Technology (JoFAT) publishes papers discussing science and technology of agriculture, food product quality, processed food products shelf life, food process efficiency, food handling & processing, future research in food products, and food industry byproducts.